Mango on a neutral surface

How Long Does Mango Last?

Mango keeps 5–7 days in the refrigerator, 10–12 months in the freezer and 2–4 days in the pantry, according to cited USDA/FDA storage references.

Fridge
5–7 days
Safe range
Freezer
10–12 months
Safe range
Pantry
2–4 days
Safe range
  • Only storage locations with source-backed entries are shown; a missing freezer or pantry card means FoodLasts does not have a supported value.
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Based on USDA/FSIS guidance:

Refrigerate perishable fruit promptly; cut fruit should not sit at room temperature more than 2 hours.

The cited storage data lists 5–7 days refrigerated for this food. Source

A fermented smell means the mango is overripe and should be discarded.

How to tell if it's gone bad

  • Look:Black spots, shrivelling
  • Smell:Fermented smell
  • Texture:Mushy flesh

When in doubt, throw it out. If Mango smells, looks, or feels off — discard it. Food poisoning is not worth the risk.

Can you freeze Mango?

Yes.Mangokeeps 10–12 monthsin the freezer when stored in airtight packaging.

How to store Mango

  1. Keep Mango protected from heat, moisture, and contamination in the pantry. Use the pantry duration shown above for this food state.
  2. Keep Mango covered in the refrigerator. Use the refrigerator duration shown above for this food state.
  3. Package Mango tightly for the freezer and label the stored date. Use the freezer duration shown above for this food state.

Storage tips

Ripen at room temperature; refrigerate when slightly soft.

Is it still good?

Enter when you bought or opened it and where it's stored.

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Sources