How long does Tempeh last in the fridge?

Tempeh lasts 5–7 days in the refrigerator. Store sealed on the coldest fridge shelf away from raw meat.

How do you know if Tempeh has gone bad?

Tempeh has likely gone bad if you notice discolouration or mould; sour or off smell; unusual slimy or mushy texture. When in doubt, throw it out.

Tempeh should not be left out more than 2 hours (1 hour above 90°F / 32°C). Refrigerate promptly.

Yes, Tempeh can be frozen for 6–9 months.

Tempeh keeps 5–7 days in the refrigerator and 6–9 months in the freezer, according to cited USDA/FDA storage references.

5–7 days

Safe range

6–9 months

Safe range

Only storage locations with source-backed entries are shown; a missing freezer or pantry card means FoodLasts does not have a supported value.
No after-opening tab appears unless the source data has a separate opened value.

Based on USDA/FSIS guidance:

Refrigerate leftovers within 2 hours and reheat to an internal temperature of 165°F as measured with a food thermometer.

The cited storage data lists 5–7 days refrigerated for this food. Source

When in doubt, throw it out. Refrigerate within 2 hours of purchase or cooking.

When in doubt, throw it out. If Tempeh smells, looks, or feels off — discard it. Food poisoning is not worth the risk.

Yes.Tempehkeeps 6–9 monthsin the freezer when stored in airtight packaging.

Keep Tempeh covered in the refrigerator. Use the refrigerator duration shown above for this food state.
Package Tempeh tightly for the freezer and label the stored date. Use the freezer duration shown above for this food state.

Store sealed on the coldest fridge shelf away from raw meat.

Enter when you bought or opened it and where it's stored.

How long can Tempeh sit out before it goes bad?: Tempeh should not be left out more than 2 hours (1 hour above 90°F / 32°C). Refrigerate promptly.

Was this helpful?