How Long Do Artichokes Last?
Artichokes keep 5–7 days in the refrigerator and 10–12 months in the freezer, according to cited USDA/FDA storage references.
- 2 cited USDA/FDA/FSIS sources
- Editorial review · Verified June 2026
Fridge
5–7 days
Safe range
Freezer
10–12 months
Safe range
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Based on USDA/FSIS guidance:
Cut vegetables are perishable — refrigerate within 2 hours and use within a few days for best quality and safety.
When in doubt, throw it out. Do not leave perishables out more than 2 hours.
How to tell if it's gone bad
- Look:Discolouration or mould
- Smell:Sour or off smell
- Texture:Slimy or mushy texture
When in doubt, throw it out. If Artichokes smells, looks, or feels off — discard it. Food poisoning is not worth the risk.
Can you freeze Artichokes?
Yes.Artichokeskeeps 10–12 monthsin the freezer when stored in airtight packaging.
How to store Artichokes
- Keep Artichokes covered in the refrigerator. Use the refrigerator duration shown above for this food state.
- Package Artichokes tightly for the freezer and label the stored date. Use the freezer duration shown above for this food state.
Storage tips
Refrigerate promptly in airtight packaging on the coldest shelf.
Is it still good?
Enter when you bought or opened it and where it's stored.
Common questions
- How long can Artichokes sit out before it goes bad?
- Artichokes should not be left out more than 2 hours (1 hour above 90°F / 32°C). Refrigerate promptly.
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