Can you freeze Lettuce?
Freezing Lettuce in its listed state is not recommended. See the food-specific guidance below for the reason and a better option when available.
Freezing lettuce isn't recommended: the leaves are almost entirely water, so ice crystals rupture the cells and it thaws into limp, brown mush with no crunch left. There's no practical way to preserve the crispness that makes lettuce worth eating raw. Buy it in smaller amounts instead, and revive slightly wilted leaves in ice water rather than freezing them.
Full storage times for Lettuce
See fridge, freezer, and pantry durations on the Lettuce shelf life page, or read our guide to preventing freezer burn.
The interval has no verified exact source yet. Use the product label and the food page evidence notes.